Recipes from Vegetarian Vegan Cooking Classes

BAKED TOFU: Sesame Surprise (Vegan, Gluten-Free)

Russian Potato-Green Bean-Sauerkraut Soup (Vegan, Gluten-Free)

Pecan Nut Roast (Vegan, No Added Oils, Gluten-Free)

Apple Duff Dessert (Suggestions for Gluten-Free and Vegan Subs)

Delicious Creamy Green Bean, Potato, Garlic Soup - Vegan, Gluten-Free

Quinoa Salad from Healthy Choices with Dr. Darlene Blaney (and a Bonus Quinoa Thai Salad Recipe)

Lentil Roast, a Healthy Choices Vegan Recipe by Dr. Darlene Blaney, PhD Nutritionist

Pumpkin "Cheesecake" - Healthy Choices Recipe by Dr. D. Blaney (Vegan)

Quick Mexican Tortilla Casserole with Cheeze Sauce (Healthy Choices Wellness Workshop)

Bread-Making Tips

Cranberry Orange Bread Recipe (Healthy Choices Cooking Class)

Healthy Choices Wellness Weekend with Dr. Darlene Blaney, PhD Nutritionist and Lifestyle Speaker