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Classic Seventh-Day Adventist Potluck Recipes

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Discover how Adventist potlucks blend faith, food, and fellowship—with classic vegan recipes, cultural traditions, and crowd-pleasing casseroles. The Potluck as Cultural You need to understand that potlucks (or "fellowship meals") are to Adventist Christians what a catwalk is to the fashionista. This is the place where we gather to catch up on our lives, to mingle with visitors (Adventist Christians from elsewhere) and guests (former- or non-Adventists who either dropped in on their own or were brought as a guest of a member), and to nosh down on great vegetarian and/or vegan chow. After the meal people depart to a nature walk, an afternoon service in a nursing home, a video about witnessing or a personal ministries committee meeting, etc. About 35% of Adventists worldwide are reported to be vegetarian, some eating eggs and/or dairy products (ovo-lacto vegetarian) and some a more strict vegan (no animal flesh or by-products). I don't have figures, but today there are also...

Walnut Stuffed Spuds Recipe (Gluten-free, Dairy-free, Egg-free)

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-Feeds a Family of Five 5 large Potatoes (Bake fresh or use leftover baked spuds) CUT in half length-wise and hollow out to use in filling FILLING: in blender grind 2 C. Walnuts MIX together with POTATOES: *1 T. Oil or Margerine *1 T. Mrs. Dash Original *1/2 tsp. Salt *2 T. Parsley, fresh, chopped FILL Potato Skins to a mound in each BAKE about 20 minutes @ 400F GARNISH with a sprinkle of Paprika and Parsley Sprig Here is an opportunity to get rare heirloom potato seed varieties from Ukraine for your vegetable garden. shopetsy --> Click on Image Above for More Information & To Purchase