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Showing posts from March, 2012

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Bible Food - The Book of Galatians

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For some strange reason, occasionally I get a whim to find out what people in the "Biblelands" would have eaten at the time of the writing of a particular piece.  Apart from the references to meat and dairy, much of what the people ate in those days, in that place, sounds like a good fit for a touring vegan.  Today we did a little dip into the Book of Galatians,  a letter (epistle) written by the apostle Paul to the Christian communities in Galatia.   Scholars date Galatians to around AD 48–55. If it was written earlier, it would be one of Paul's first letters, possibly before the Jerusalem Council (Acts 15, AD 49), which addressed the issue of Gentile converts following Jewish customs.   The main theme of the letter is justification by faith rather than adherence to the Mosaic Law. Paul strongly argues against the teaching that Gentile Christians must follow Jewish laws (like circumcision) to be saved. He defends his apostleship, emphasizes the role of grace, ...

The Post-ForksOverKnives "Glow"

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We have a " Health Message " and we take it seriously.   Adventist Christians are pretty widely "known" for their Vegetarian Cooking Schools, the Coronary Health Improvement Plan (CHIP), the 5-Day Stop Smoking Plan, and the Depression Recovery Program.  Traditionally we stick to these Adventist resources, but a surge of interest in the benefits of plant-based lifestyle has provided a wider base of like-minded materials to draw from for our educational outreaches. In our particular church community there is a small handful of people who were "raised" in the Adventist church... the rest of us have joined, mostly as adults, and quite a few of us were  impressed to become part of this worldwide movement because of the holistic understanding of the Good News-- that is, that our spiritual and mental health do not function independently from our physical health.  We were created as "whole" beings in the likeness of our Creator. (Genesis 1:27)  Whi...

"Forks Over Knives" Screening in the Comox Valley

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On March 28th at 7pm at the Filberg Centre in Courtenay you will have the opportunity to join the buzz of thousands of health-seeking North Americans who have watched the documentary movie, "Forks Over Knives." Cost of admission is a non-perishable food item for the local Food Bank. Seating is limited so call now to reserve your seat for this screening at 250-338-5258. If you haven't seen the trailer yet, please click HERE . Watch for vegan cooking demonstrations to follow up this important movie!  We will post any future events on here and share the recipes that are demo'd.  But any food samples will be the good fortune of people who are actually AT the events, so hope you can make it! The Florence Filberg Centre is located at 411 Anderton Avenue in downtown Courtenay. This screening of Forks Over Knives is brought to the community by the Health Ministries of the Comox Valley Seventh-day Adventist Church.