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Baked Oatmeal: A delicious and healing breakfast!
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Measure out ingredients:
Yield: 4 to 6 servings
- 2 C. rolled Oats
- 1/8 tsp. Coriander
- 1/6 tsp. Cardamon
- 1 tsp. Baking Powder (optional)
- 1/2 tsp. Sea Salt
- 1 Flax Egg (1 T. flax meal stirred into 2 1/2 T. warm water) OR 3 1/2 T. Chia Gel
- 2 C. Almond Milk, unsweetened
- 1 C. Apple Sauce, unsweetened
- 1/4 C. Maple Syrup
- 1 tsp. Vanilla
- 1 large apple, peeled, and diced
- 1/2 C. Raisins
- 1/4 C. Coconut
- 3/4 C. chopped Walnuts or Hemp hearts (seeds)
- Zap the apple pieces for a minute or two in the microwave to soften them. Set aside.
- Mix together oats, spices, baking powder and sea salt in a small dish.
- In a larger bowl, combine the flax egg, almond milk, apple sauce, maple syrup and vanilla.
- Add the dry ingredients to the wet ingredients and combine well.
- Stir in the apples, and bake at 350F for 40-45 minutes in a 8"x8" or 7"x10"pan.
- This could be prepared the night before and your timer set to start baking 40-45 minutes before breakfast.
Comments
Sandy from Sudbury Ontario