3 Classic Thanksgiving Vegan Salad Recipes
Two Recipes for Tomato Dressing (Vegan) (Gluten-free)
CREAMY TOMATO DRESSING
*1 C. Water
*1 C. Cashews
*1/8 tsp. Garlic Salt
*1/2 tsp. Onion Salt
*1/4 C. Dry Onion
*2 T. Lemon Juice
*1 T. Nutritional Yeast
*1 ripe Tomato
WHIZ all ingredients in blender until smooth. Use as a dressing, sandwich spread, or as a sauce for vegetables.
*1 C. Cashews
*1/8 tsp. Garlic Salt
*1/2 tsp. Onion Salt
*1/4 C. Dry Onion
*2 T. Lemon Juice
*1 T. Nutritional Yeast
*1 ripe Tomato
WHIZ all ingredients in blender until smooth. Use as a dressing, sandwich spread, or as a sauce for vegetables.
Tomato-Lemon Dressing
Blend together:
*2 C. canned Tomatoes
*1 C. Lemon Juice
*1 C. Pineapple Juice
*1/2 tsp. Salt
*1 C. chopped Parsley
*1 1/2 C. chopped Onion
*1 clove Garlic, minced
Lovely refreshing salad dressing. Store in glass container with lid in fridge.
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