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| "Sham" Chowder- tastes better than the 'real' thing... and healthier too |
INGREDIENTS
SAUTE in 2 Quart pan in 2 T. Oil:
*4 large Oyster Mushrooms, sliced
*1 medium Onion, chopped
*2 cloves Garlic, minced
ADD:
*1 Quart Water and 2 cubes Low Sodium Bouillon
*1 C. chopped Celery
*3 Potatoes, diced
SIMMER for 10 mintues and ADD:
*1 T. Mrs. Dash Original
ADD:
*2 C. Cashew or Almond Cream (2 C. Water + 1 C. Cashews or Almonds blended)
*Salt to taste
For a New England flavor, add Simulated Bacon Bits.
Adventist cooking school
bouillon cubes
dairy-free
garlic
mushroom soup
onion
potato soup
potatoes
recipe
salads soups and appetisers
sham chowder
vegan
vegetarian
wyona hertwig
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