Recipe for Vegan Potato Salad with Vegan Dressing



Cube or chop into bowl while warm:
6 large, cooked Potatoes
Add:
1/2 C. chopped Celery
1 C. chopped Red and Green Peppers
1 C. chopped Green Onions
Optional: 
Chopped Olives, Raddish, Cherry Tomatoes, etc.
DRESSING:
In blender, whiz:
1 C. Rice or Soy Milk
2 T. Chicken-Style Seasoning (No MSG)
1 cooked Potato
2 T. Sunflower Seed Oil
Mix dressing into Salad... Enjoy warm or cold.

 **Image courtesy of Treblrebl at Wikipedia CC BY-SA 3.0

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