Date Cashew Cream Recipe (dairy-free, egg-free, gluten-free)

Date Cashew Cream on Very Berry Squares

BLEND TOGETHER:

*1 C. Water

*1 C. Cashews

*7-9 Dates (softened in hot water, pits removed)

*2 T. Coconut

*1 T. Lemon or Orange zest, finely grated

*Pinch of Salt

*1/4 C. Lemon Juice

*2 T. Tapioca Starch

LET STAND or refrigerate.