This great do-it-yourself onion soup mix can be made with all your own organic herbs or with items from your local bulk foods store
1/2 cup dry onion flakes
2 teaspoons onion powder
1 teaspoon garlic powder
2 teaspoons parsley flakes
1/2 teaspoon thyme flakes
1 teaspoon kosher salt
1 teaspoon smoked paprika
1/2 teaspoon sugar or 1 packet stevia
1/8 teaspoon black pepper
1. Whisk together all ingredients in a small bowl.
2. Store in an airtight container.
Whisk or shake briefly before using since smaller particles will fall to the bottom.
5 Tablespoons = one store bought pouch
🥤 Recipe and photos © 2026 Cynthia Zirkwitz | Veggie School
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Find more quick, healthy vegan recipes and potluck ideas at Veggie School.
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