Lentil Potato Patties Recipe (Dairy-free, Gluten-free, Egg-Free)

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Lentil Potato Patties   Image @ Pixabay

 SAUTE in 4 T. Oil:
*1 medium Onion, chopped
*1/2 tsp. Sage
*1/2 tsp. Savory Flakes

ADD:
*2 C. cooked mashed Brown Lentils
*2 C. mashed Potatoes
*1 C. ground Pecans
*1 T. Egg-replacer or Corn Starch

MIX well and let stand 15 minutes

SHAPE and FRY Patties in pan.

OR;

BAKE at 360F for 15- 25 minutes. (Baking allows them to hold together better as patties)

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Raw Nuts, Half Pieces, Unsalted, Unroasted,
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Comments

Anonymous said…
Confused. Fry and bake, or fry or bake?
April 8, 2017 at 7:27 PM
Cynthia said…
Oops-- thank you, i have changed it.
May 25, 2017 at 12:21 PM
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August 4, 2021 at 11:22 AM
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