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Elegant Fresh Fruit Salad for Fellowship Tables and Brunch Buffets |
When you need a dish that looks beautiful on the table yet takes only minutes to prepare, this fresh fruit salad is a lovely choice. With sweet honeydew, bright citrus, juicy pineapple, and a hint of cooling mint, it feels both refreshing and a little bit special; perfect for church fellowship meals, bridal or baby showers, brunch buffets, and family gatherings.
The light drizzle of lime and maple syrup enhances the fruit without overpowering its natural sweetness, making this salad elegant enough for company but simple enough for everyday use. Best of all, it can be prepared ahead and chilled until serving time, which makes entertaining so much easier.
Ingredients Yield: ~20 half-cup servings
6 cups honeydew cubes
4 cups orange segments
3 cups grapefruit segments
3 cups pineapple chunks
1/4 cup chopped fresh mint
3 tablespoons lime juice
3 tablespoons maple syrup
Directions:
Toss gently and chill.
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🥤 Recipe and photos © 2026 Cynthia Zirkwitz | Veggie School
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Find more quick, healthy vegan recipes and potluck ideas at Veggie School.
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