*1 large Onion
*1 clove Garlic
*16 oz. Soft or Medium Tofu
*2 T. Chicken-Style Seasoning (No MSG)
*1 tsp. Pepper
*1/2 tsp. Turmeric Powder
*1/2 tsp. Oregano or Sage
MIX into 4 cups of pre-cooked dry Mashed Potatoes
ADD 1/2 cup (above) to 1 C. Green Onions, chopped fine
FORM into small balls. If mixture is too wet, add some dry cracker crumbs so ball remains moist but firm.
DIP into Oil, then roll into seasoned fine Bread Crumbs.
BAKE on well-greased cookie sheet at 400F until golden.