Vegan Carob Waffles

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The delicious vegan Carob Waffle  (NOT Pancake) I have been publishing (and sampling) so many carob recipes lately that it was inevitable that I would next come up with a delicious carob waffle recipe-- our household LOVES a great waffle! So, here it is! And it is soooo YUMMY!  I am not exaggerating!  INGREDIENTS: 2 cups of whole wheat flour 2/3 cup of raw carob flour 1 tablespoon baking powder 1/2 teaspoon baking soda (without aluminum) 1 very ripe mashed banana 2/3 cup granulated sugar 1 1/2 cup of non-dairy milk (I used soy) 1/2 cup of filtered water 2/3 cup of grape seed oil *all of the above ingredients (except baking soda/baking powder/water) were organic but use what you have access to. **I did not use salt or vanilla because our little dog likes carob treats that we like. You can add how much salt and/or vanilla you usually use-- I didn't notice any problem with deleting them. ***Grape seed oil is a polyunsaturated, mild flavored oil that goes well with sweet items. METHOD
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Lentil Potato Patties Recipe (Dairy-free, Gluten-free, Egg-Free)

Lentil Potato Patties   Image @ Pixabay

 SAUTE in 4 T. Oil:
*1 medium Onion, chopped
*1/2 tsp. Sage
*1/2 tsp. Savory Flakes

ADD:
*2 C. cooked mashed Brown Lentils
*2 C. mashed Potatoes
*1 C. ground Pecans
*1 T. Egg-replacer or Corn Starch

MIX well and let stand 15 minutes

SHAPE and FRY Patties in pan.

BAKE at 360F for 15- 20 minutes. (Baking allows them to hold together better as patties)



Comments

Anonymous said…
Confused. Fry and bake, or fry or bake?
April 8, 2017 at 7:27 PM
Cynthia said…
Oops-- thank you, i have changed it.
May 25, 2017 at 12:21 PM
Fin said…
Super-Duper site! I am Loving it!! Will come back again, Im taking your feed also, Thanks. خبز برجر بطاطس
August 4, 2021 at 11:22 AM
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