Hot Carob Drink

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  Mmmm hot carob!  Have you tried it?  If not, you might be surprised to know that it is a creamy, dreamy sweet drink-- like cocoa, but creamier and without the bitterness.  And without caffeine. And without theobromine. And, as I discovered, it helps to settle a wonky tummy (otherwise known as 'diarrhea'). Without creating the reverse 'issues' (i.e., constipation). Or, that is what it did in this household. I am not a medical practitioner, just someone looking for a possible help for a problem and finding many indications that a hot carob drink can 'do the trick'. See this article in Healthline , for example. Please check it out with your own health provider. I have baked with carob powder (muffins, cakes, cookies, bliss balls) and carob chips, but hadn't checked out the hot drink. I like it better than cocoa (hot chocolate). THE SIMPLE RECIPE FOR 1 CUP OF HOT CAROB DRINK: For one mug of hot carob: Slowly heat a cup of non-dairy milk on the stove until it

Cowboy Cake Recipe (Egg-Free, Dairy-Free)




COWBOY CAKE-- recipe from a Vegetarian Cooking Class by Wyona Hertwig

BRING TO BOIL:

*2 C. Raisins in 4 C. Water
SIMMER 10 minutes and let cool.

COMBINE DRY INGREDIENTS:
*3 1/2 C. Flour
*1 C. Sugar
*2 tsp. non aluminum Baking Powder
*2 tsp. Cinnamon
*1 tsp. Nutmeg
*1 tsp. Cloves

BLEND 1 C. Oil and 1 raw Apple (instead of 2 Eggs)
MIX all ingredients together.
POUR into well-greased 9 x 13 inch pan

SPRINKLE with topping of:
*1 C. Brown Sugar
*2 T. Flour
*1 C. Nuts, chopped
*2 T. Oil, and toss lightly.

BAKE @ 350F about 45 minutes to 1 hour.

You might like to try: Apple Pudding Cake (Apfel Puddingkuchen)

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